Quiche and Figs

The last quiche recipe I posted kind of went crazy, it’s bee a while and people are still sharing the image all over, which I’m still pretty amazed by. This one might not look as spectacular but it definitely tastes more than delicious. It’s pretty much a traditional quiche, but vegan of course. Super thin with a…

Instant Miso Pot

Everyone knows those instant noodle pots you can buy at the grocery store and I’m sure everyone has had one in the past. They are definitely one of the most convenient foods out there. But unfortunately most of them are packed with nasty ingredients and very high amounts of sodium. But it is so easy…

Lentil Bolognese & Potato Bake

This one is a delicious layered bake with a super yummy lentil bolognese, potatoes a little bit of aubergine and finished off with a vegan parmesan topping. Its so easy to put together just count in some extra time for the baking. I have been meaning to post this recipe for a while, and since the weather…

Peanut Butter & Jelly Piesicles

So, yes this is not a typo in the title. I actually meant Piesicles as in little pies in the form of popsicles. I made a delicious cinnamon and oat batter and filled it with a classic peanut butter and jelly filling. They seem a lot trickier to make than they actually are. Its a very…

Thai Coconut Soup | Vegan

I know its still summer but the heat has never stop my love for soup. It’s just a matter making the right ones. This one has such a beautiful and refreshing flavor due to the lemongrass and the lime, making it the perfect soup for all year round. Technically it’s a veganized Tom Kha Gai soup….

Homemade Nutella Pizza | Vegan

When I first heard of Nutella Pizza I had very mixed feelings. I thought it would either be totally awful or the best thing ever, it turned out to be the latter. It sounds like something incredibly unhealthy, but it can be turned into something very nutritious while still being absolutely delicious. You obviously don’t have to…

Riceless Nori Wraps

If you’re looking for  a packed lunch, something to bring to a picknick or even take on a plane, this one might be something for you. It’s fairly easy to prepare, super delicious and will keep you full for a good while. The cool thing about this recipe is that it’s basically two in one,…

Raw Mango and Coconut Nicecream Cake | Vegan

I love raw cakes so much. They are always so easy to make and turn out amazing every single time, because there is a lot less that can go wrong when there is no baking involved! Another plus is that all of the ingredients are really good for you. This recipe definitely has not a single…

What I Ate in Berlin | Vegan

Last weekend I visited Berlin for a few days. Since I’m probably the only person who goes to Berlin for the weekend without stepping into a single club, all we did was eat and walk around and eat some more. So I have loads of amazing places to share with you, Berlin is truly a…

Pumpkin & Kale Udon Noodles

Pasta dishes are one of my favorite things and I love coming up with new ones. This one was a litte bit of an experiment and I wasn’t sure weather it would turn out so great. Obviously kale and pumpkin are a great combination, but I wasn’t so sure about adding them with the udon noddles….

Vegan Chocolate 4 Ways

Chocolate and I, we have such a love hate relationship. I’ve tried giving it up several times and never manage to stick to it. I don’t care about the calories or the fat, thats not why. But most store-bought vegan chocolate bars, as delicious as they are have a lot of overly processed and nutrient poor…

Red Cabbage Carrot Dogs

Saying that I came up with the idea of a carrot hot dog would obviously be a lie. But the whole idea and the images I’ve seen so far were to intriguing not to give it a try and make my own version of it.The last time I had a Hot Dog was many years…